Introduction to my Blog

Hi,
My name is Aisling, and this is my blog about the geography of Biscuits.

Each week I will update my blog, outlining the History, the Ingredients and the best ways of consumption, of each different biscuit ranges.
The 4 main biscuit ranges I will be focusing on are...

1. Digestive biscuits
2. Hob Nobs
3. Cookies
4. Oreos

I gathered all of my Information from many different websites, these will be listed down below

https://snapguide.com/supplies/digestive-biscuits/
https://en.m.wikipedia.org/wiki/Digestive_biscuit

http://www.browneyedbaker.com/your-top-10-favorite-cookies-and-readers-choice-pick-a-cookie/
https://en.wikipedia.org/wiki/Cookie
http://bakerbettie.com/perfect-chocolate-chip-cookies-with-only-5-ingredients/
https://en.wikipedia.org/wiki/Hobnob_biscuit
http://www.weightlossresources.co.uk/calories-in-food/bakery-products/mcvities-hobnob-biscuits.htm
www.mytaste.co.uk/s/using-hobnobs.html
https://medium.com/@sllambe/every-flavor-of-oreo-ever-made-fd7fd86add7a#.g6vyth3me
http://www.snackworks.com/products/product-detail.aspx?product=4400003202
https://en.wikipedia.org/wiki/Oreo
https://www.youtube.com/watch?v=m0rKn7X7UWk
https://www.youtube.com/watch?v=eN-H2xvlonU